Weizenbrot 750g


This article isn't conveyable. You can it just buy in our offline-stores.

Notice for allergic person:

no mention of contained allergen

no mention of contained allergen


A good wheat bread can be determined by a crusty crust which is still crusty the next day as in our Weizenbrot. To preserve the bread from drying out you should keep it in a clay bread pot.

last change: 29th April 2018

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